Ingredients: Black soybeans, Drinking water Specification: 200g * 20 bags / CTNs 200g * 25 boxes / CTNs Package: inner bags, outer cartons (650 cartons per 20GP container) Shelf life: 9 months Certificate: Kosher, ISO9001:2015, ISO22000:2005 Storage: Avoid direct sunlight and store in a cool and dry place Edible method: Put in cold water or warm water till soft, then cut into pieces and add into all kinds of hotpot, dishes, soups or braises. It can be fried, cooked, stews, cool dish, salad desserts, etc. Edible Value of Black bean curd sticks: (1) Healthy food: Non-GMO soybeans; No additives (2) Nutritive: High-protein, low calories, cholesterol-free Protein≥75%, Fat≥37%, (3) Meat substitute: Suitable for vegetarians

Dried Black bean curd sticks, also known as black bean yuba, is a traditional bean made food and a common food raw material in Chinese and Asian areas. It has a strong bean flavor and a unique taste that other bean products do not have. Black soy beans are high in protein and low in calories. Black beans contain 360%-40% protein, which is twice as much as meat, three times as much as eggs and 12 times as much as milk. Black beans contain 18 kinds of amino acids, especially 8 kinds of amino acids necessary for human body. Black bean still contains 19 kinds of oleic acid, its content of unsaturated fatty acid amounts to 80%, absorption rate is as high as 95% above, besides can satisfy human body to adipose outside the need, still have the action that reduces the cholesterol in blood. Soak it in water (cool in summer and warm in winter) for 3-5 hours and it will blossom. High nutritional value, easy to preserve, convenient to eat, yuba is favored by consumers all over the world.Samples policy: Free samples are available, customers usually have to pay for the shipping freight. Payment method: T/T, L/C at sight, other methods please consult with us first. Lead time: Usually 15- 25 days after order confirmed, OEM orders will be slightly longer.